300g cause salt 3 sprigs rosemary 6 sage leaves 1 clove garlic Pinch pepper Method Strip leaves from rosemary Put all ingredients into the bowl of a hand blender and blend for a few seconds. Put aromatic salt in a clean glass jar. It will keep 10+days. Cooks note: you can use fine sea salt as well as cause sea salt. can be used to add flavour to roasted or grilled meat.